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Here's how you can support the improvement of environmental health
Getting out on the land, making a public commitment to sourcing regeneratively, identifying and stocking products coming from verified regenerative land, promoting verified regenerative products during April for Earth Month, and having a mindset of continuous improvement are actionable steps for retailers to support regenerative agriculture.
As the world’s first outcomes-based verified regenerative sourcing solution, Land to Market and our brand members are taking active leadership in building and defining what regenerative agriculture truly means in the marketplace.
In the increasingly fast-paced global fashion industry where seasons and trends are spinning at breakneck speed, Ugg has held steady on their signature Classic boot for over 45 years. When the Classic Mini Regenerate Boot was released this past October, the boot was lauded as a big step toward bringing the regenerative movement to the mainstream fashion consumer, which it has.
In a food paradigm that has valued muscle meats above all other parts of the animal, farmers have taken an economic loss for bones, organs, hides, and fats for decades. Undervaluing the fifth quarter of the animal has had a far-reaching impact on public health, ecological balance, and lead to an erosion of how animals are respected as a whole.
We caught up with Blake Alexandre over the phone from his farm in Northwest California. And like a true farmer, he was in and out of the farmhouse, walking around the farm checking on cows, and eventually in his truck heading to town. But this didn’t slow down the rich storytelling.
Here at Land to Market and the Savory Institute, we are continually learning, reading, reflecting, and thinking critically about the power and urgency of ecosystem health. And more importantly, how we can best foster regeneration.
As the holiday season begins earlier and earlier each year, we step back and let the deluge rush right past us. We are holding steady to the principals that are foundational to Land To Market.
Our resident writer, Jonnah, caught up with Land to Market member and Savory Institute Hub leader, Eric Perner, from his ranch in northeast Oklahoma. Eric is the owner and farmer of Double P Ranch and the direct-to-consumer brand, REP Provisions. Eric and Jonnah talked about his transition from the oil and gas industry into ranching, why the Cross Timbers ecosystem needs grazing ruminants, and how Eric’s lifelong passion for wildlife conservation has shaped the way he farms.
At Land to Market, we see “field work” as integral to our momentum in building a global supply chain that connects farmers and processors with fashion and food brands. And as a remote team, traveling gives us the opportunity to be deeply collaborative while we are cultivating our global network.
As the science inside the Land to Market Program, EOV™ measures if a landscape is improving or declining in ecosystem function. In layman’s terms, this tracks for regeneration or degeneration on the land, regardless of the strategies that are implemented there.
Shop regenerative this Earth Day with Land to Market's 2022 Earth Day Product Guide, featuring Land to Market verified products coming from land that is verified as regenerating.
Ways to Combat Climate Change
Brands Leading Regeneration at Expo West
Land to Market is supporting its members by attending the Natural Products Expo West show March 8 – 11, 2022
There is a migration of ideas on an unprecedented scale to align on values that celebrate soil. This movement is generally called “regenerative agriculture.”
CAMPO’s annual benefit dinner, which caps off the first night of CAMPO Artfest, an artistic takeover of Pueblo Garzon – is a celebration of art, creativity, cultural exchange, and community.
Saving the world's grasslands requires bold action.
"The key to this entire program is that it’s not pushed by catchy marketing: it’s driven by science."
Land to Market is the world’s first verified regenerative sourcing solution for meat, dairy, wool and leather.
"Regeneration is all about life making more life; it means cultivating conditions, with great intentionality, to achieve net positive results on our working landscapes without compromising on quantity or quality of production."
Regenerative agriculture begins to take off.
It’s clear that the future of regenerative agriculture is evolving to be one that will be collaborative.
We must ensure that the term “regenerative agriculture” doesn’t become just another trendy claim in a sea of labels. Regeneration is not a trend, it’s an imperative.
Peer-reviewed study demonstrates the efficacy of the Ecological Health Index––a component of the Ecological Outcome Verification protocol––for quickly and affordably measuring grazing land function.
Why not give a gift that gives back to the planet? We’ve curated our favorite gifts from around the Savory Global Network to bring your our Regenerative Gift Guide.
We have collected over 101+ brands and products with the EOV™ seal. Now you can shop regenerative products curated by Land to Market.
The growing buzzword of “regenerative agriculture” is all about quantifying environmental impact and promoting the nexus of when the way food is grown is actually part of making the ecosystem healthier.
What happens when the Land to Market team finally gets to meet in person again?
Include These Land to Market Verified Products on your Holiday Spread