EOV™ was developed by Savory Institute in collaboration with Michigan State University, Texas A&M, Ovis 21, The Nature Conservancy, and an extensive network of regenerative land managers around the world.
EOV™ reflects Savory Institute’s enduring commitment to farmer education, support, and continuous improvement in community with their peers and with respect for their given context. EOV™ is driven by producers — with an outcome-based approach — instead of top-down, with practice-based benchmarks.
Farms and ranches with positive outcomes through EOV™ are eligible to join Land to Market’s Verified Regenerative Supplier Roster. Buyers, brands, retailers, and consumers can source products or services that have been produced on verified regenerative land.
EOV™ monitoring is carried out by accredited Verifiers and Monitors with deep knowledge of the region. Data is analyzed by the regional Savory Hub Verifier and the Global Quality Assurance Team.